08
March
Sustainable Farming and Proper Storage Methods in Fruit Cultivation
Sustainable Farming and Proper Storage Methods in Fruit Cultivation
About UsA taste that extends from its branch to the world...
At Demet Tarım, we have been advancing steadily in the agricultural sector with nearly 40 years of experience.
Hüseyin Dündar- İhsan Dündar
Bursa Peace
Peach, a beloved fruit of the summer months, stands out with its juicy and sweet aroma.
Uses: Fresh consumption, jam, juice, and desserts.
Flavor: Sweet, juicy, and has a soft texture.
Uses: Fresh consumption, jam, juice, and desserts.
Flavor: Sweet, juicy, and has a soft texture.
Granny Smith Apple
With its green color and tart taste, Granny Smith is a refreshing variety of apple.
Uses: Fresh consumption, salads, baking.
Flavor: Tart and refreshing, with a firm texture.
Pomegranate
Pomegranate is a fruit with a rich aroma, balancing both sweet and tart flavors.
Uses: Fresh consumption, juices, salads, desserts.
Flavor: A balance of sweet and tart, very juicy.
Bursa Black Fig
With its sweet and aromatic taste, fig is a must-have at the end of summer.
Uses: Fresh consumption, dried, in desserts.
Flavor: Sweet, soft-textured, and aromatic.
Cherry
Cherry, the energetic fruit of summer, is ideal both fresh and in desserts.
Uses: Fresh consumption, desserts, jam, juices.
Flavor: Sweet and juicy, with slightly tart varieties as well.
Nectarine
Nectarine
With its sweet and slightly tart flavor, nectarine is commonly consumed as a fresh fruit.
Uses: Fresh consumption, salads, desserts.
Flavor: Sweet and slightly tart, with a firm texture.
Santa Maria Pear
Santa Maria is a popular pear variety with a deliciously sweet taste, often preferred in salads.
Uses: Fresh consumption, salads, desserts.
Flavor: Sweet with a slight tang, juicy and refreshing.
Quince
Known for its unique fragrance and firm texture, quince is a favorite fruit of autumn.
Uses: Jam, marmalade, desserts, fresh consumption.
Flavor: Firm and slightly tart, becoming sweeter as it ripens.
Chestnut
A staple of autumn, chestnut is especially consumed roasted.
Uses: Roasted, boiled, in desserts, and in meals.
Flavor: Slightly sweet, with a starchy texture.
Deveci Pear
Deveci pear is known for its plump and juicy structure, making it a staple on tables.
Uses: Fresh consumption, in desserts and salads.
Flavor: Sweet, plump, and juicy.
Experience & Professional Team Members
35 Years Of Experience in Agriculture
What We OffersPeople Choose Us For Our Great Offers
We produce, harvest, package, and store our products in-house, ensuring direct export to international markets. Therefore, we provide transparent and efficient solutions at every stage of our processes...
Organic Foods Provides
Reforming The Systems
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Location
Ağaköy Mh Gürsu Yolu Cd. No:70 Bursa/Gürsu Türkiye
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08
March
Fruit Cultivation and Productivity in the Bursa Plain
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